Sancerre Rose Chavignol

THE SOIL
Our Sancerre Rose Chavignol is a wine made from Pinot Noir vines, with the first half of the vines coming from the village of Chavignol and the other half from Verdigny. The terroir composed of clay-limestone gives this wine a lot of freshness.

VINIFICATION AND AGEING
Low-temperature vinification, our Sancerre Rosé is then racked to preserve its youth and the freshness of its aromas.

TASTING
The nose is open and concentrated. We discover notes of small red fruits (raspberry, strawberry) accompanied by pleasant floral notes (white flowers). A mineral note completes the bouquet. The attack on the palate combines balance and volume.